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Mushroom stuffed meatballs with groats

This flavour is not to be found anywhere else! A truly successful combination of high quality pork meat, noble mushrooms and a stuffing popular in Polish cuisine.

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An interesting flavour for every day
A well-balanced meal
High quality ingredients
No artificial: preservatives dyes or aromas additives
Shelf-life guarantee
Short preparation time
Energy
371 kJ
89 kcal
4%*
Nutritional value
w 100g DV
food energy 371 kJ
89 kcal
4%
Fats incl. acids
saturated acids
4,0g
1,3g
6%
7%
carbohydrates
incl. sugars
10,5g
1,0g
4%
1%
protein 3,3g 7%
salt 1,2g 21%
* DV – Percent Daily Values are based on a 2000 kcal u 8400kJ diet.
Ingredients water, pork (10.2 %), roasted groats (4.6 %), onions (3.6 %), wheat flour, breadcrumbs (wheat flour, yeast, water, salt), 12 % milk cream, dried forest mushrooms (2.2 %), salt, sugar, rapeseed oil, vegetable broth (maltodextrin, salt, rapeseed oil, sugar, yeast extract, dried vegetables, dried herbs, seasoning mix), seasonings.
Why is it worth eating Roasted buckwheat is the healthiest type of groats and the only one which does not acidify the human body. Buckwheat contains lots of proteins, carbohydrates and minerals. It is also rich in rutin which boosts the immune system.
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