For years, it has invariably been a favourite of those who have a sweet tooth and gourmands. It brings out the sweetness of desserts and enriches elegant food. It tastes great when it accompanies bread, cake, ice-cream as well as cheese or roasted poultry or pork.
|food energy||1078 kJ
|Fats incl. acids
|* DV – Percent Daily Values are based on a 2000 kcal u 8400kJ diet.|